Custom Cakes
All my cakes are 3 layers and made from scratch. Serving size is based on a 2x2 inch slice.
-
Round Cake 6” $50
Serves 10
Round 8” Cake $70
Serves 20
Cupcakes 1 Dozen
Basic Buttercream Decorated Cupcakes $30
Floral/Animals $36
Fondant/Nonedible Toppers $42
*Add Filling for $6/dzn
Mini Cupcakes
Basic Buttercream Decorated Cupcakes $24/2dzn
Floral/Animals $28/2dzn
Fondant/Nonedible Toppers $32/2dzn
Quarter Sheet
$90
Buttercream or Buttercream with Fondant Accents.
Serves 24
Custom Sizing
As every custom cake is unique please email me the pickup date, size/serving amount, and any details about the design you would like, including pictures for an accurate quote. -
Cake Flavors
Flavors:
All Cakes are flavored with natural ingredients.
Vanilla Bean
Chocolate
Strawberry
Marble
Mocha
Spice
Red Velvet
Carrot
Lemon
Vanilla Bean Almond
Orange -
Icing
-Vanilla Bean Swiss Meringue Buttercream
Less Sweet then it’s American Counterpart. This is my most popular buttercream.
American Buttercream
-Chocolate Buttercream: Belgian Cocoa added to our signature Swiss Meringue Buttercream
-Whipped Chocolate Ganache: Callebaut Belgian Chocolate Ganache whipped till light and fluffy.
-Cream Cheese Buttercream
-Strawberry Buttercream
-Lemon Buttercream
Optional Fillings:
Mixed Berry Compote
Raspberry Jelly
Strawberry Preserves
Bluberry Compote
Lemon Curd
Cherry Compote